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- Amino Acids, Peptides and Proteins: Volume 25, Analogue and conformational studies on peptide hormones and other biologically active peptides. J. S. Davies, C. M. Bladon
, 1994
, Volume 25
, Pages 155-245
- Carbohydrate Chemistry: Volume 26, Synthesis of enantiomerically pure non-carbohydrate compounds. R. J. Ferrier
, 1994
, Volume 26
, Pages 302-324
- Carbohydrate Chemistry: Volume 30, Sugar acids and lactones. R. J. Ferrier
, 1998
, Volume 30
, Pages 203-214
- Saltmarsh's Essential Guide to Food Additives (5), Subject Index
, 2021
, Pages 278-304
- Carbohydrate Chemistry: Volume 30, Alditols and cyclitols. R. J. Ferrier
, 1998
, Volume 30
, Pages 223-252
- Organophosphorus Chemistry: Volume 50, Phosphonium salts and P-ylides. G. Fiorani, A. Perosa, M. Selva
, 2021
, Volume 50
, Pages 179-242
- White Biotechnology for Sustainable Chemistry, CHAPTER 14 Development of Processes for the Production of Bulk Chemicals by Fermentation at Industrial Scale – An Integrated Approach. Jørgen Magnus
, 2016
, Pages 362-390
- Carbohydrate Chemistry: Volume 32, Sugar acids and lactones. R. J. Ferrier
, 2001
, Volume 32
, Pages 194-205
- Carbohydrate Chemistry: Volume 26, Miscellaneous nitrogen derivatives. R. J. Ferrier
, 1994
, Volume 26
, Pages 123-137
- Saltmarsh's Essential Guide to Food Additives (5), Chapter 5 Individual Additives: Additives Permitted in the EU in 2020. Mike Saltmarsh
, 2021
, Pages 52-268