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Edible Oil Structuring: Concepts, Methods and Applications, CHAPTER 5 Structuring Edible Oil Phases with Fatty Acids and Alcohols . Arjen Bot, Eckhard Flöter
, 2018
, Pages 95-105
Edible Oil Structuring: Concepts, Methods and Applications, CHAPTER 2 Biobased Molecular Structuring Agents . Sai Sateesh Sagiri, Malick Samateh, George John
, 2018
, Pages 23-52
Edible Oil Structuring: Concepts, Methods and Applications, CHAPTER 8 Proteins as Building Blocks for Oil Structuring . E. Scholten, A. de Vries
, 2018
, Pages 150-174
General and Synthetic Methods: Volume 2, Carboxylic acids and derivatives . G. Pattenden, D. W. Knight
, 1979
, Volume 2
, Pages 67-111
Aliphatic Chemistry: Volume 3, Fatty acids and related compounds . A. McKillop, F. D. Gunstone
, 1975
, Volume 3
, Pages 359-389
Aliphatic and Related Natural Product Chemistry: Volume 2, Fatty acids and glycerides . F. D. Gunstone, F. D. Gunstone
, 1981
, Volume 2
, Pages 194-223