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Sensing Techniques for Food Safety and Quality Control, Chapter 11 Smartphone-based Sensing in Food Safety and Quality Analysis . Jane Ru Choi
, 2017
, Pages 332-358
Environmental Nanopollutants: Sources, Occurrence, Analysis and Fate, Chapter 7 Effects of Nanoplastics on Aquatic Organisms . P. Maszczyk, J. Pijanowska, P. Mrówka, E. Babkiewicz
, 2023
, Pages 156-210
Pollution: Causes, Effects and Control (4), Chemical pollution of the aquatic environment by priority pollutants and its control . Roy M. Harrison, B. CRATHORNE, Y. J. RESS, S. FRANCE
, 2001
, Pages 1-31
Biomarkers and Human Biomonitoring: Volume 1, Chapter 3D Brominated Flame Retardants: Biomarkers and Human Biomonitoring . Katrin Vorkamp
, 2012
, Volume 1
, Pages 288-321
Hormone-Disruptive Chemical Contaminants in Food, Chapter 6 Role of Metabolism in the Bioactivation/Detoxification of Food Contaminants . Jean-Pierre Cravedi, Daniel Zalko
, 2012
, Pages 93-114
Challenges in Endocrine Disruptor Toxicology and Risk Assessment, Chapter 6 Health Risks of Transplacental Exposure to Endocrine Disruptors . Max T. Aung, Amira M. Aker, John D. Meeker
, 2021
, Pages 155-196
Still Only One Earth: Progress in the 40 Years Since the First UN Conference on the Environment, Persistent Organic Pollutants . Mohamed Abou-Elwafa Abdallah
, 2015
, Pages 150-186
Aging and Vulnerability to Environmental Chemicals: Age-related Disorders and Their Origins in Enviromental Exposures, CHAPTER 10 Male Reproductive Tract Disorders . John D. Meeker, Kelly K. Ferguson
, 2013
, Pages 267-292
Environmental Pollutant Exposures and Public Health, Consumer Products as a Source of Human Exposure to Chemicals . Lei Huang, Peter Fantke, Olivier Jolliet
, 2021
, Pages 295-352
Chemical Alternatives Assessments, European Initiatives for Selecting Sustainable Flame Retardants . Adrian Beard†
, 2013
, Pages 44-66