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- Pharmacokinetics and metabolism of cinnamic acid derivatives and flavonoids after oral administration of Brazilian green propolis in humans. Masayuki Yamaga, Hiroko Tani, Miyu Nishikawa, Keisuke Fukaya, Shin-ichi Ikushiro, Kaeko Murota
, Food Funct.
, 2021
, 12
, 2520
- Total phenolic content, antioxidant capacity and phytochemical profiling of grape and pomegranate wines. Dimitra Z. Lantzouraki, Vassilia J. Sinanoglou, Thalia Tsiaka, Charalampos Proestos, Panagiotis Zoumpoulakis
, RSC Adv.
, 2015
, 5
, 101683
- Brazilian green propolis extracts modulate cholesterol homeostasis in a preclinical guinea pig model: an in vitro and in vivo study. Aline Mayrink de Miranda, Lilian Eslaine Costa Mendes da Silva, Marcella da Silva Araujo Santiago, Débora Munhoz Rodrigues, Jennyfer Andrea Aldana Mejía, Juliana Elaine Perobelli, Maria José Fonseca Vieira, Jairo Kenupp Bastos
, Food Funct.
, 2023
, 14
, 2022
- Macrocyclic trichothecenes. J. F. Grove
, Nat. Prod. Rep.
, 1993
, 10
, 429
- Index of authors' names
, J. Chem. Soc., Abstr.
, 1912
, 102
, ii1221
- Index pages
, Nat. Prod. Rep.
, 1993
, 10
, I1
- Analytical chemistry
, J. Chem. Soc., Abstr.
, 1916
, 110
, ii570