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- An expeditious and highly efficient synthesis of substituted pyrroles using a low melting deep eutectic mixture. Shakeel Alvi, Rashid Ali
, Org. Biomol. Chem.
, 2021
, 19
, 9732
- The Paal–Knorr reaction revisited. A catalyst and solvent-free synthesis of underivatized and N-substituted pyrroles. Hyejin Cho, Richard Madden, Bilal Nisanci, Béla Török
, Green Chem.
, 2015
, 17
, 1088
- Synthesis of two distinct pyrrole moiety-containing arenes from nitroanilines using Paal–Knorr followed by an indium-mediated reaction. Byeong Hyo Kim, Seolhee Bae, Ahra Go, Hyunseung Lee, Cheoloh Gong, Byung Min Lee
, Org. Biomol. Chem.
, 2016
, 14
, 265
- Hexaalkylguanidinium salts as ionic liquids – applications in titanium and aluminium alcoholate assisted synthesis. Maria Arkhipova, Svetlana Eichel, Gerhard Maas
, RSC Adv.
, 2014
, 4
, 56506
- Pyrrole: a resourceful small molecule in key medicinal hetero-aromatics. Varun Bhardwaj, Divya Gumber, Vikrant Abbot, Saurabh Dhiman, Poonam Sharma
, RSC Adv.
, 2015
, 5
, 15233
- A green and efficient method for the synthesis of pyrroles using a deep eutectic solvent ([CholineCl][ZnCl2]3) under solvent-free sonication. Hai Truong Nguyen, Duy-Khiem Nguyen Chau, Phuong Hoang Tran
, New J. Chem.
, 2017
, 41
, 12481
- Modification of silica-supported tungsten neosilyl oxo precatalysts: impact of substituted phenol on activity and stability in olefin metathesis. Y. Bouhoute, I. Del Rosal, K. C. Szeto, N. Merle, D. Grekov, A. De Mallmann, E. Le Roux, L. Delevoye, R. M. Gauvin, L. Maron, M. Taoufik
, Catal. Sci. Technol.
, 2016
, 6
, 8532
- Mechanism of heterocyclic ring expansions. Part III. Reaction of pyrroles with dichlorocarbene. R. L. Jones, C. W. Rees
, J. Chem. Soc. C
, 1969
, 2249
- A practical and effective method for the N–N bond cleavage of N-amino-heterocycles. Giacomo Mari, Gianfranco Favi, Stefania Santeusanio, Fabio Mantellini, Lucia De Crescentini
, Org. Chem. Front.
, 2019
, 6
, 3408
- Differences of characteristic aroma compounds in Rougui tea leaves with different roasting temperatures analyzed by switchable GC-O-MS and GC × GC-O-MS and sensory evaluation. Ping Yang, Huanlu Song, Yanping Lin, Tianyang Guo, Lijin Wang, Michael Granvogl, Yongquan Xu
, Food Funct.
, 2021
, 12
, 4797