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Dual effects of cardamonin/alpinetin and their acrolein adducts on scavenging acrolein and the anti-bacterial activity from Alpinia katsumadai Hayata as a spice in roasted meat . Yang Lu, Juan Liu, Jiaqi Tong, Chenxiao Zhang, Yi Duan, Xiaoli Song, Yongling Lu, Lishuang Lv
, Food Funct.
, 2022
, 13
, 7088
Amomum subulatum mitigates experimental thoracic radiation-induced lung injury by regulating antioxidant status and inflammatory responses . Sudarsanan Drishya, Suresh Sulekha Dhanisha, Paramu Raghukumar, Chandrasekharan Guruvayoorappan
, Food Funct.
, 2023
, 14
, 1545
Notes . N. Pravdić, D. Keglević, E. D. Andrews, W. E. Harvey, Roger Bolton, A. F. Casy, J. L. Myers, D. W. Mathiwson, W. B. Whalley, J. M. Blatchly, R. Taylor, A. B. A. Jansen, P. J. Stokes, G. W. H. Cheeseman, J. S. Davidson, J. M. Crabtree, P. N. Gates, E. F. Mooney, J. K. Sutherland, D. A. Widdowson, Stang Mongkolsuk, F. M. Dean, G. W. Kirby, H. P. Tiwari, D. J. Machin, D. F. C. Morris, E. L. Short, R. S. Bluck, A. L. Odell, R. W. Olliff, J. Burdon, W. B. Hollyhead, C. R. Patrick, J. A. Salthouse, T. C. Waddington, Shreekrishna M. Gadedar, Anna Marie Kotsen, Elliott Cohen
, J. Chem. Soc.
, 1964
, 4633
Non-covalent interaction of dietary polyphenols with total plasma proteins of type II diabetes: molecular structure/property–affinity relationships . Jianbo Xiao, Yaru Zhao, Hui Wang, Yongming Yuan, Fan Yang, Chao Zhang, Guoyin Kai
, Integr. Biol.
, 2011
, 3
, 1087
Natural and synthetic flavonoid derivatives as new potential tyrosinase inhibitors: a systematic review . Rami J. Obaid, Ehsan Ullah Mughal, Nafeesa Naeem, Amina Sadiq, Reem I. Alsantali, Rabab S. Jassas, Ziad Moussa, Saleh A. Ahmed
, RSC Adv.
, 2021
, 11
, 22159
The chemistry and bioactivity of Southern African flora II: flavonoids, quinones and minor compound classes . Smith B. Babiaka, Fidele Ntie-Kang, Bakoh Ndingkokhar, James A. Mbah, Wolfgang Sippl, Joseph N. Yong
, RSC Adv.
, 2015
, 5
, 57704
Index pages
, J. Chem. Soc.
, 1964
, 6261
An overview of chemical constituents from Alpinia species in the last six decades . Xiao-Ni Ma, Chun-Lan Xie, Zi Miao, Quan Yang, Xian-Wen Yang
, RSC Adv.
, 2017
, 7
, 14114
Effect of caseinate glycation with oligochitosan and transglutaminase on the intestinal barrier function of the tryptic caseinate digest in IEC-6 cells . Jia Shi, Xin-Huai Zhao
, Food Funct.
, 2019
, 10
, 652
Influence of the Maillard-type caseinate glycation with lactose on the intestinal barrier activity of the caseinate digest in IEC-6 cells . Jia Shi, Xin-Huai Zhao
, Food Funct.
, 2019
, 10
, 2010