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The Dictionary of Substances and their Effects (DOSE): T-Z and Index (2), Index of chemical names and synonyms . Sharat Gangolli
, 1999
, Volume 7
, Pages 715-914
Essential Guide to Food Additives (4), CHAPTER 6 E Numbers
, 2013
, Pages 91-276
Saltmarsh's Essential Guide to Food Additives (5), Chapter 5 Individual Additives: Additives Permitted in the EU in 2020 . Mike Saltmarsh
, 2021
, Pages 52-268
Saltmarsh's Essential Guide to Food Additives (5), Subject Index
, 2021
, Pages 278-304
Saltmarsh's Essential Guide to Food Additives (5), Appendix
, 2021
, Pages 269-277
Sustainable Solvents: Perspectives from Research, Business and International Policy, CHAPTER 6 An Appendix of Solvent Data Sheets
, 2017
, Pages 235-347
Food Contact Materials Analysis: Mass Spectrometry Techniques, CHAPTER 4 Adhesives in Food Packaging . María Teresa Tena
, 2019
, Pages 82-104
The Economic Utilisation of Food Co-Products, CHAPTER 6 Food Waste and Catering Waste; Focus on Valorisation of Used Cooking Oil and Recovered Triglycerides . Lorenzo Herrero Dávila
, 2013
, Pages 130-184
The Dictionary of Substances and their Effects (DOSE): T-Z and Index (2), T-Z compounds . Sharat Gangolli
, 1999
, Volume 7
, Pages 1-712
Catalysis: Volume 34, Keggin heteropolyacid catalysts: synthesis, heterogenization, and application in conversion of biomass-derived molecules . Khwaja Alamgir Ahmad, Mohammad Haider Siddiqui, Md. Imteyaz Alam, M. Ali Haider, Ejaz Ahmad
, 2022
, Volume 34
, Pages 206-247