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- 58. The Erythrophleum alkaloids. Part I. Erythrophleine. B. K. Blount, H. T. Openshaw, A. R. Todd
, J. Chem. Soc.
, 1940
, 286
- Organic chemistry
, J. Chem. Soc.
, 1876
, 30
, 496
- Food and drugs
, Analyst
, 1947
, 72
, 111b
- Chemistry of vegetable physiology and agriculture
, J. Chem. Soc., Abstr.
, 1918
, 114
, i281
- Analytical chemistry
, J. Chem. Soc., Abstr.
, 1911
, 100
, ii531
- Organic chemistry. M. P. Balfe, J. W. Cook, J. Kenyon, E. G. V. Percival, F. S. Spring, T. S. Stevens
, Annu. Rep. Prog. Chem.
, 1942
, 39
, 113
- Index of subjects, 1940
, J. Chem. Soc.
, 1940
, 1586
- Contents pages
, J. Chem. Soc., Abstr.
, 1897
, 72
, P001
- Chemistry of vegetable physiology and agriculture
, J. Chem. Soc., Abstr.
, 1912
, 102
, ii970
- Formula index
, J. Chem. Soc.
, 1940
, 1603