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- Saltmarsh's Essential Guide to Food Additives (5), Appendix
, 2021
, Pages 269-277
- Saltmarsh's Essential Guide to Food Additives (5), Subject Index
, 2021
, Pages 278-304
- Essential Guide to Food Additives (4), CHAPTER 6 E Numbers
, 2013
, Pages 91-276
- Carotenoid Esters in Foods: Physical, Chemical and Biological Properties, CHAPTER 7 Occurrence of Carotenoid Esters in Foods. Dámaso Hornero-Méndez
, 2019
, Pages 182-284
- Vitamin A and Carotenoids: Chemistry, Chapter 12 Liquid Chromatography-based Assay for Carotenoids in Human Blood. Taiki Miyazawa, Kiyotaka Nakagawa, Teruo Miyazawa*
, 2012
, Pages 184-203
- Vitamin A and Carotenoids: Chemistry, Subject Index
, 2012
, Pages 555-583
- Eggs as Functional Foods and Nutraceuticals for Human Health, CHAPTER 9 Chicken Egg: Wholesome Nutrition Packed with Antioxidants. C. Nimalaratne, J. Wu
, 2019
, Pages 154-172
- Microalgal Biotechnology: Recent Advances, Market Potential, and Sustainability, CHAPTER 8 Genetic Engineering of Microalgae for the Production of High-value Metabolites: Status and Prospects. Aiswarya Robert Antony, Rishiram Ramanan
, 2021
, Pages 209-253
- Photochemistry: Volume 49, The great schism in photochemistry. Angelo Albini
, 2022
, Volume 49
, Pages 20-30
- Carotenoid Esters in Foods: Physical, Chemical and Biological Properties, CHAPTER 1 Structures, Nomenclature and General Chemistry of Carotenoids and Their Esters. Antonio J. Meléndez-Martínez, Paula Mapelli-Brahm, Dámaso Hornero-Méndez, Isabel M. Vicario
, 2019
, Pages 1-50