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- Identification of tectoridin as the inhibitor of FTO by isothermal titration calorimetric and spectroscopic methods. Xitong Li, Shuting Gao, Ning Zhang, Miao Zhang, Ruiyong Wang, Junbiao Chang
, New J. Chem.
, 2021
, 45
, 8993
- Ionic liquid solutions as extractive solvents for value-added compounds from biomass. Helena Passos, Mara G. Freire, João A. P. Coutinho
, Green Chem.
, 2014
, 16
, 4786
- Mulberrin inhibits Botrytis cinerea for strawberry storage by interfering with the bioactivity of 14α-demethylase (CYP51). Lu Liu, Hongsu Wang, Li Lin, Yawen Gao, Xiaodi Niu
, Food Funct.
, 2022
, 13
, 4032
- Identification and functional application of a new malonyltransferase NbMaT1 towards diverse aromatic glycosides from Nicotiana benthamiana. Yuyu Liu, Xiaohui Wang, Ting Mo, Yaru Yan, Yuelin Song, Yunfang Zhao, Jun Li, Shepo Shi, Xiao Liu, Pengfei Tu
, RSC Adv.
, 2017
, 7
, 21028
- The unprecedented iridal lactone and adducts of spiroiridal and isoflavonoid from Belamcanda chinensis. Gang Ni, Guo-Ru Shi, Jia-Yuan Li, De-Quan Yu
, RSC Adv.
, 2017
, 7
, 20160
- Natural product modulators of human sensations and mood: molecular mechanisms and therapeutic potential. Tomáš Pluskal, Jing-Ke Weng
, Chem. Soc. Rev.
, 2018
, 47
, 1592
- Supercritical fluid chromatography–a technical overview and its applications in medicinal plant analysis: an update covering 2012–2018. Pei-xia He, Yuan Zhang, Yu Zhou, Guo-hui Li, Jian-wei Zhang, Xue-song Feng
, Analyst
, 2019
, 144
, 5324
- Glycation is regulated by isoflavones. Jose Manuel Silvan, Chou Srey, Jennifer M. Ames, Maria Dolores del Castillo
, Food Funct.
, 2014
, 5
, 2036
- The interaction of dietary flavonoids with xanthine oxidase in vitro: molecular property-binding affinity relationship aspects. Mengmeng Yuan, Yi Liu, Aiping Xiao, Juan Leng, Liping Liao, Lei Ma, Liangliang Liu
, RSC Adv.
, 2019
, 9
, 10781
- Isoflavonoids of the Leguminosae. Nigel C. Veitch
, Nat. Prod. Rep.
, 2007
, 24
, 417