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The health benefits of blackcurrants . Ashwin Gopalan, Sharon C. Reuben, Shamima Ahmed, Altaf S. Darvesh, Judit Hohmann, Anupam Bishayee
, Food Funct.
, 2012
, 3
, 795
Recent progress on immobilization technology in enzymatic conversion of marine by-products to concentrated omega-3 fatty acids . Yi Liu, Deepika Dave
, Green Chem.
, 2022
, 24
, 1049
Chemical functionality at the liquid surface of pure unsaturated fatty acids . Aisling C. Stewart, Martin J. Paterson, Stuart J. Greaves
, Environ. Sci.: Atmos.
, 2021
, 1
, 498
Spectral fingerprinting of cellular lipid droplets using stimulated Raman scattering microscopy and chemometric analysis . Aurélie Rensonnet, William J. Tipping, Cedric Malherbe, Karen Faulds, Gauthier Eppe, Duncan Graham
, Analyst
, 2024
, 149
, 553
Comprehensive metabolomics analysis based on UPLC-Q/TOF-MSE and the anti-COPD effect of different parts of Celastrus orbiculatus Thunb. . Na Yang, Han Wang, Hongqiang Lin, Junli Liu, Baisong Zhou, Xiaoling Chen, Cuizhu Wang, Jinping Liu, Pingya Li
, RSC Adv.
, 2020
, 10
, 8396
Urinary and plasmatic metabolomics strategy to explore the holistic mechanism of lignans in S. chinensis in treating Alzheimer's disease using UPLC-Q-TOF-MS . Mengying Wei, Zhongying Liu, Yuanyuan Liu, Shizhe Li, Mingxin Hu, Kexin Yue, Tianshu Liu, Yang He, Zifeng Pi, Zhiqiang Liu, Fengrui Song
, Food Funct.
, 2019
, 10
, 5656
Integrated metabolomics and transcriptomics revealed the anti-constipation mechanisms of xylooligosaccharides from corn cobs . Hong Song, Rui Guo, Xianbao Sun, Yuxing Kou, Xuan Ma, Yinan Chen, Lihua Song, Yan Wu
, Food Funct.
, 2024
, 15
, 894
Novozym 435: the “perfect” lipase immobilized biocatalyst? . Claudia Ortiz, María Luján Ferreira, Oveimar Barbosa, José C. S. dos Santos, Rafael C. Rodrigues, Ángel Berenguer-Murcia, Laura E. Briand, Roberto Fernandez-Lafuente
, Catal. Sci. Technol.
, 2019
, 9
, 2380
Synthetic manipulations of polyunsaturated fatty acids as a convenient strategy for the synthesis of bioactive compounds . Anders Vik, Trond Vidar Hansen
, Org. Biomol. Chem.
, 2018
, 16
, 9319
The ability of supercritical CO2 carrot and pumpkin extracts to counteract inflammation and oxidative stress in RAW 264.7 macrophages stimulated with LPS or MDA-MB-231 cell-conditioned media . Luca Frattaruolo, Miriana Durante, Maria Stella Cappello, Anna Montefusco, Giovanni Mita, Anna Rita Cappello, Marcello Salvatore Lenucci
, Food Funct.
, 2023
, 14
, 10083