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17Differences in polyols content among fermentations of the same must with several yeasts, Biotechnology Letters Polyols, Laboratory Guide to the Methods in Biochemical Genetics Zuckeralkohole, Spezielle Analyse Quantitative determination of polyalcohols in wine and vinegar by gas chromatography, Chromatographia Die Hexosen und Pentosen, Die einfachen Zuckerarten und die Glucoside Alcohol Metabolism, Coding Microbiological Data for Computers Die Neubabylonische und Persische ZEIT, Erwachende Wissenschaft